3 Ingredient Nutella Cookies Recipe (Quick and Easy)
These are the easiest cookies to make ever. With minimal ingredients, you can create a batch of mouthwatering 3 ingredient Nutella cookies.
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Servings: 12
Calories: 286kcal
Ingredients
- 1 cup Nutella
- 1 egg
- 1 cup all-purpose flour
- Icing optional:
- 1 and ¼ cup powdered sugar
- 2 tablespoons almond milk
Instructions
- Preheat your oven to 350°F (175°C), grease the cookie sheet, or line a baking sheet with parchment paper.
- In a large mixing bowl, combine a cup of Nutella, an egg, and flour. Stir well until you have a smooth and homogenous mixture.
- Take small portions of the dough and roll them into 1-inch balls. Place the balls on the prepared baking sheet, leaving some space between each cookie.
- Using a fork, gently press down on each cookie ball to create a crisscross pattern.
- Bake the cookies for 12-15 minutes or until the edges are set but the centers are still soft. Remember that cookies will firm up as they cool.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire cooling rack to cool completely. Once cooled, you can add frosting if desired.
- Enjoy the goodness of these 3-ingredient Nutella cookies!
Nutrition
Calories: 286kcal | Carbohydrates: 33.2g | Protein: 3.9g | Fat: 15.2g | Saturated Fat: 5g | Cholesterol: 13mg | Sodium: 23mg | Potassium: 15mg | Fiber: 1.5g | Sugar: 25.9g | Calcium: 8mg | Iron: 5mg
Tried this recipe? Leave a comment below, and tag me @sassychopsticks9 or tag #sassychopsticks9 on Instagram!