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Two mugs of hot cocoa coffee resting on coasters, ready to serve.

Easy Hot Cocoa Coffee Recipes for Cozy Mornings

Warm up with this easy hot cocoa coffee recipe! Rich, comforting, and perfect for cozy mornings or holiday treats.
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Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Servings: 2
Calories: 105kcal

Ingredients

Instructions

  • Heat the milk: Microwave 1 1/2 cups milk for about 2 minutes, until hot but not boiling. You can also warm it in a saucepan over medium heat if you prefer.
  • Use a glass measuring cup: Pour the hot milk into a glass measuring cup to make mixing and brewing easier.
  • Add the hot cocoa mix: Stir in 1 packet of hot cocoa until completely dissolved. (If you’ve already brewed the coffee, you can stir the cocoa directly into the milk-coffee mixture instead.)
  • Brew the coffee directly into the mixture: Place the measuring cup under your Keurig and brew 1 K-Cup by pressing the big cup button, then the medium cup button. This creates about 2 1/2 cups of coffee, perfect for two servings.
  • Stir and serve: Give everything a final stir, then pour into two mugs and enjoy while warm.

Nutrition

Calories: 105kcal | Carbohydrates: 14g | Protein: 4g | Fat: 4g | Saturated Fat: 2.5g | Cholesterol: 12mg | Sodium: 120mg | Potassium: 230mg | Fiber: 1g | Sugar: 11g | Calcium: 230mg | Iron: 1mg
Tried this recipe? Leave a comment below, and tag me @sassychopsticks9 or tag #sassychopsticks9 on Instagram!