Vegan food is known for being healthy, but it can also be delicious. These recipes prove that plant-based meals can deliver a big flavor while being kind to the planet. From savory favorites to sweet treats, these dishes are so good you might just forget they’re vegan. It’s time to rethink what’s possible in the kitchen!
Vegan Spaghetti "Meatballs"
A vegan alternative to spaghetti meatballs! Made with beans, mushrooms, rice, and herbs for a healthy but flavor-packed recipe that’s easy to prepare.
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Lentil Dahl Recipe
This simple and delicious lentil dhal is made with just a few pantry ingredients. Red lentils are cooked with fragrant spices, and creamy coconut milk until a creamy and thick texture is reached. This dhal is vegan and gluten-free.
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Southern Vegan Banana Pudding (Gluten-Free, Allergy-Free)
A 100% homemade, from-scratch, Southern Vegan Banana Pudding! This gluten-free, allergy-free, sugar-free twist on the old-fashioned classic dessert is too easy not to make! A no-bake recipe with layers of vanilla wafers, banana slices, vanilla pudding, and sweet creamy fluff!
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Maple Roasted Kabocha Squash (Japanese Pumpkin)
This Maple Roasted Kabocha Squash recipe is a healthy, delicious dish featuring Japanese pumpkin, warm maple syrup, and toasted pecans. This sheet pan recipe only takes 45 minutes to prepare and is a great addition to a weeknight meal or holiday dinner. Serve roasted kabocha squash with a protein, on top of a salad, or in a quinoa bowl for a nutritious and flavorful boost.
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Black Bean Salad
Easy black bean salad recipe! This simple black bean corn salad recipe is naturally vegan and makes a healthy side dish or light dinner.
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Healthy Buddha Bowl Recipe
Make a wholesome and delicious Buddha bowl, for lunch or dinner. This one is so easy to throw together, with butternut squash and bulgar wheat, and is so nourishing.
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Vegan Vanilla Frosted Plum Cupcakes
Satisfy your sweet tooth with this delicious vegan cupcake recipe with blackberries and plums.
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Vegan Pumpkin Curry
Healthy one-pot vegan pumpkin curry served over basmati white rice. This fall flavored curry is so easy to make, it’s fragrant, vibrant, and delicious.
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Authentic Hunan Tofu Recipe (Stir-fry In Hunan-style)
Hunan tofu is characterized by its bold and spicy flavor profile, with the tofu serving as a mild base to absorb the flavors of the sauce.
Get the Recipe: Authentic Hunan Tofu Recipe (Stir-fry In Hunan-style)
Easy Homemade Avocado Maki Sushi Rolls (Vegan!)
Love sushi but don’t feel like going out to sushi restaurants? Making your own avocado maki rolls at home is easier than you think!
Get the Recipe: Easy Homemade Avocado Maki Sushi Rolls (Vegan!)
Fluffy Vegan Coffee Cake Muffins
You will love these fluffy vegan coffee cake muffins that are a delicious breakfast or snack. The buttery crumble streusel topping is delicious over the moist, fluffy muffin.
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Plant-Based Sausage & Squash Casserole In A Dutch Oven
Total comfort food all made in one pot and done in 30 minutes. Packed full of zucchini, vegan sausage, rice and vegan cheese, the whole family will want this for dinner every night!
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Cold Italian Pasta Salad (Gluten-Free, Vegan, Allergy-Free)
A Classic Italian Pasta Salad that's gluten-free, vegan, and allergy-free! The cold pasta salad you love, with tri-colored pasta, fresh veggies, and a healthy homemade Italian dressing! A super easy and quick meat-free vegetarian and dairy-free recipe that's a perfect side dish to feed any crowd!
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Vegan Panang Curry with Tofu & Vegetables
This authentic Vegan Panang Curry with Tofu and Vegetables is rich and creamy with a balance of sweet and spicy flavors, and so easy to make in under 30 minutes. This vegetarian and gluten-free Thai curry served with jasmine rice is a hit with the whole family.
To Learn More: Vegan Panang Curry with Tofu & Vegetables
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