If you're one of the matcha lovers or new to the vibrant world of green tea, you will fall in love with this modern refreshing beverage, especially on a hot summer day.
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It is the perfect blend of tangy lemon and the earthy character of matcha flavor, all chilled to perfection with ice cubes. In this article, I will guide you through preparing and enjoying delicious iced tea at home.
The magic of matcha
Matcha is a finely ground green tea powder. Unlike regular green tea, which involves steeping the leaves and discarding them, matcha involves consuming the whole leaf, which means you get a higher concentration of nutrients. It also contains less caffeine than regular coffee. So, matcha naturally provides a calm alertness without the jitteriness that coffee might cause.
Matcha also has many other health benefits, including being good for the digestive system, being rich in antioxidants, and so much more!
Simple ingredients
Matcha powder: It is the star ingredient of the recipe. Matcha provides the primary flavor and a green tea base in this drink.
Lemon juice: Lemon juice adds a bright, tangy flavor to the drink, complementing the earthy taste of matcha. The lemon flavor makes that "lemonade" flavor pop!
Honey: Honey adds sweetness to the drink, balancing the matcha's bitterness and the lemon juice's acidity. You can also use any simple syrup or sweeteners.
Cold water: Cold water serves as the base of the drink.
Ice cubes: You can adjust the ice cube amount by your preference.
Making the perfect lemon matcha tea
Squeeze the lemon juice: Squeeze the fresh lemon juice out from fresh lemons and set aside.
Prepare the Matcha: In a small bowl, whisk the matcha powder with a few tablespoons of cold water until smooth and frothy. This helps to fully dissolve the matcha and prevent clumping.
Mix the Ingredients: Fill a large glass or mason jar with ice cubes. Add the whisked matcha, lemon juice, honey, and the remaining cold water. Stir or shake well until the honey is fully dissolved and the mixture is well combined.
Serve and enjoy: Garnish with a slice of lemon (or lemon zest) for a refreshing citrus flavor if desired, and enjoy your refreshing iced lemon matcha tea!
For a hot lemon matcha tea
Do you know that besides making matcha flavor cold drinks, you can also enjoy hot lemon matcha tea? Check out the following easy steps:
Whisk together one teaspoon of matcha powder and warm water in a small bowl until smooth.
Heat a cup of water in a small saucepan until just below boiling.
Pour the hot water over the matcha mixture and whisk until frothy.
If desired, add a squeeze of fresh lemon juice to taste and sweeteners such as maple syrup or coconut sugar.
Garnish with a twist of lemon peel for an extra burst of lemony aroma.
Where to find high-quality matcha
It's important to use high-quality matcha powder to ensure the best results. Look for ceremonial grade matcha or organic matcha green tea powder from reputable sources. If you're a huge matcha fan like me, consider stocking up and storing your matcha powder in a cool, dry place to maintain its freshness and flavor.
Other delicious variations
These following variations provide different ways to enjoy lemon matcha tea, such as additional flavors like mint or ginger:
Ginger lemon matcha tea: Have you tried to add ginger to this yummy tea? If you love ginger, here is what you can do: Sift matcha powder into a cup. Add hot water and whisk until smooth. Add fresh lemon juice and grated ginger. Add sweetener if desired and stir well. Let it steep for a few minutes to allow the ginger to infuse, then serve.
Lemon mint matcha tea: The steps for this tea are the same as those for ginger lemon matcha tea. However, you can tear mint leaves and add them to the tea instead of ginger.
Lemon matcha latte: How would you like a cup of lemon matcha latte? Follow the following steps to make one! Add ½ cup steamed milk (dairy or plant-based) instead of ginger or mint above. That's it!
There are so many variations to enjoy lemon matcha tea. Explore different ideas and enjoy this delicious tea in your own way.:)
Final thoughts
Iced lemon matcha tea is more than just a thirst-quencher; it's a delicious, health-boosting beverage. With the powerful antioxidants from matcha, the immune-boosting vitamin C from lemon, and the sweetness of honey, this drink is a delightful way to stay cool and healthy.
I hope you enjoyed reading about this matcha lemonade recipe. If you're looking to cool off on a hot summer day or simply seeking a refreshing drink, lemon matcha will surely hit the spot.
Try making it at home and experience the refreshing benefits for yourself! Keep exploring and experimenting with different flavors and ways to enjoy this tea, and don't forget to share your experiences with me by leaving a comment below. Enjoy your lemon matcha tea!
Iced Lemon Matcha Tea Recipe (Matcha Lemonade!)
Ingredients
- 1 teaspoon matcha powder
- 1 tablespoon fresh lemon juice
- 1 tablespoon honey or your favorite sweetener
- 1 cup cold water
- ice cubes
Instructions
- Squeeze the lemon juice: Squeeze the fresh lemon juice out from fresh lemons and set aside.
- Prepare the matcha: In a small bowl, whisk the matcha powder with a few tablespoons of cold water until smooth and frothy. This helps to fully dissolve the matcha and prevent clumping.
- Mix the Ingredients: Fill a large glass or mason jar with ice cubes. Add the whisked matcha, lemon juice, honey, and the remaining cold water. Stir or shake well until the honey is fully dissolved and the mixture is well combined.
- Serve and enjoy: Garnish with a slice of lemon (or lemon zest) for a refreshing citrus flavor if desired, and enjoy your refreshing iced lemon matcha tea!
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