Salmon is a dream to cook when done right—tender, rich, and full of natural flavor. These recipes let the fish shine with just the right balance of seasoning and texture. Think flaky fillets with golden edges, buttery sauces, and herb-packed marinades that melt into every bite. Dinner never looked—or tasted—this smooth.
Easy Hibachi Salmon Recipe - Japanese Steakhouse Style
This hibachi-style salmon is pan-seared to perfection and served with a savory soy-based sauce. It’s quick to make and pairs well with fried rice or stir-fried veggies. The dish brings restaurant-style flavor to your home kitchen.
Get the Recipe: Easy Hibachi Salmon Recipe - Japanese Steakhouse Style
Air Fryer Frozen Salmon
This simple recipe shows how to cook frozen salmon fillets straight in the air fryer. It’s seasoned lightly and comes out flaky and tender in under 15 minutes. A convenient and healthy meal option for busy days.
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Air Fryer Teriyaki Salmon
Salmon fillets are marinated in teriyaki sauce and air-fried until caramelized and juicy. The dish is packed with flavor and ready in under 20 minutes. Great served with rice and steamed vegetables.
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Keto Baked Parmesan Salmon
This oven-baked salmon is coated in a crunchy parmesan and dill crust for bold flavor and texture. It’s low-carb and keto-friendly while still feeling indulgent. Perfect for a quick, protein-rich dinner.
Get the Recipe: Keto Baked Parmesan Salmon
Baked Salmon with Lemon Mustard Dill Sauce
This salmon is oven-roasted and topped with a creamy lemon, mustard, and dill sauce. The tangy and herbaceous topping complements the fish beautifully. It’s easy, flavorful, and ideal for weeknight dinners.
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Orange Ginger Glazed Salmon
This salmon is glazed with a sweet and zesty orange-ginger sauce and baked until tender. The flavors are bright, citrusy, and slightly spicy. A healthy and vibrant main dish that pairs well with rice or greens.
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Parsley Pesto Salmon Recipe
This baked salmon is topped with a rich pesto sauce and roasted until flaky. It’s simple, flavorful, and perfect for a quick meal. Great served with pasta, veggies, or salad.
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Baked Creamy Salmon
This recipe features salmon baked in a creamy sauce with mustard, garlic, and fresh herbs. The result is tender fish with a rich and comforting flavor. It’s easy to prepare and great for dinner parties or weeknights.
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Pan-Fried Sockeye Salmon Recipe
Sockeye salmon is seasoned and pan-fried until crispy on the outside and moist inside. The recipe highlights the natural richness of the fish. A quick, no-fuss option for a satisfying meal.
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Lemon Dill Salmon and Asparagus
This dish combines baked salmon with a fresh blend of lemon, dill, and garlic. It’s light, flavorful, and ready in less than 30 minutes. A great recipe for healthy eating without sacrificing taste.
Get the Recipe: Lemon Dill Salmon and Asparagus
Baked Pesto Salmon
This low-carb recipe tops salmon with pesto and bakes it to perfection. The flavors are rich and herbaceous, and the prep is minimal. Ideal for keto and gluten-free diets.
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Salmon Lemon Herb Butter Sauce
This salmon is pan-seared and finished with a luscious lemon herb butter sauce. It’s rich, flavorful, and perfect for special occasions or elevated weeknight meals. Low-carb and full of fresh, zesty flavor.
Get the Recipe: Salmon Lemon Herb Butter Sauce
Furikake Salmon
This salmon is baked with a sweet soy glaze and topped with crunchy furikake seasoning. It’s a flavorful, umami-packed dish with Japanese-inspired flair. Perfect served with rice and pickled vegetables.
Get the Recipe: Furikake Salmon
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